Turkey Times Two

Tomorrow is our second Thanksgiving dinner with my family. I have a full plate of kitchen duties ahead:

• Make gluten free brownies and pumpkin bread. (I made this pumpkin bread last week and it was a big hit. So moist and delicious -- every gluten free dieter must try it!)
• Bake gluten free bread for a stuffing casserole.
• Put together a new recipe for candied sweet potatoes to pop in the oven tomorrow before we leave.

And in between all this tackle some laundry, play with a toddler and possibly shower. Enjoy your weekend and I'll post photos of our weekend Monday.